I am now working as a community dietitian. After finishing my Higher Diploma in Food and Nutrition Management, I had the opportunity to further my studies at the University of Newcastle in Australia, where I enrolled in their Bachelor of Nutrition and Dietetics programme and became a registered dietitian. One great advantage of the HD programme was its transition into university-level studies. The solid foundation in nutrition provided by the programme made it much easier for me to catch up with university courses. Another fantastic aspect of the HD programme was the support and guidance provided by our dedicated lecturers. Not only were they highly knowledgeable in the academic aspects of nutrition, but they also offered valuable advice regarding career paths and development opportunities. Their guidance helped me navigate my way in the nutrition field successfully. 查看详情

我觉得这个课程十分实用，课程包含14个与法律相关的科目，令学生多了机会接触法律。而且老师很友善，原本认为律师会是十分严肃，但他们都很愿意和学生亲近，不但关心学生的成绩，亦会关心学生的心理健康。 查看详情

I equipped myself with storytelling skills, software and digital marketing knowledge during the past 2 years. The pandemic has changed our school life, with the support given from lecturers and friends, I am now a university student. 查看详情

The courses are useful and practical. Lecturers gave us a lot of informative information about the internship. Work hard, try hard! You can achieve your goal eventually! 查看详情

Currently, I hold the position of a full-time research assistant while also pursuing a part-time Master's in Philosophy (MPhil) degree at the Hong Kong Polytechnic University (HK Poly U). As an applicant who was not under the Joint University Programmes Admissions System (non-JUPAS), I received valuable support and information from my teachers during my time studying the HD Nutrition and Food Management programme, which helped me secure offers from local UGC universities, namely, CUHK and HK PolyU. Ultimately, I chose to pursue my studies in the BSc Food Safety and Nutrition programme at HK PolyU, where I was able to transfer certain courses taken in the HD NFM, such as Physiology and Biochemistry. The HD NFM programme provided a solid foundation in nutritional sciences and prepared me for the challenges of university education. Additionally, the skills learnt during the programme, such as conducting diet record interviews and anthropometric measurements, have proved useful in my current job centered around nutrition research. 查看详情

The Higher Diploma in Nutrition and Food Management programme has dedicated teaching staff and a well-structured academic curriculum which prepared me with a solid foundation in nutrition. This has enabled me to join the third year of the BSc in Food and Nutritional science at the University of Hong Kong.  After graduation I had the opportunity to further pursue my study in the Post graduate Diploma in Dietetics (Ulster University) at HKUSPACE and finally realized my dream to be a registered dietitian with the Health and Care Professions Council (HCPC), UK. 查看详情